Here’s another goodie from Shelley Coffey Thomas. Thanks, Shelley!
“Another way to use Joseph’s low carb pita. I split it in two, stuff with chicken, cheese, guacamole, sauce, and grill in the skillet. About 5 net carbs for what you see here.”
(I also like Toufayan Pita Bread, myself.)
Do you have any ideas for using LC Pita bread?